The Foodnome Blog

Cook Story - Hetsay!

June 25, 2019

“…What my fear is, is that food will become nameless and faceless. Home cooking, it’s where I think there is maybe a possibility that we’ll have identity.” . Immense gratitude to this power couple of culinary creatives Hieu and DuyAn Le for sharing their story with ❤️ and soul!


Written by Foodnome Team, we help cooks market and monetize their home restaurants and build communities through shared dining experiences. Follow us on Facebook, Instagram, and Twitter.